ዶሮ ወጥ አሰራር ለ ፋሲካ Ethiopian/Eriteran cousin spicy stew

we̠t’, wot or tsebhi is an Ethiopian and Eritrean stew or curry that may be prepared with chicken, beef, lamb, a variety of vegetables, spice mixtures such as berbere, and niter kibbeh, a seasoned clarified butter.